Tout de Suite a la Microwave: A gourmet's cookbook of French, Acadian & Creole recipes, by Jean K. Durkee. Soft-Covers – First Edition, Sixth Printing – Published by Tout de Suite a la Microwave – December 1980. ISBN: 0-9605362-0-5. Library of Congress Catalog Card Number: 77-93096. 220 Pages which includes the Index.
Book is in excellent condition, bright, crisp, tight, no creases, corners are sharp, no marking or annotations. Covers show shelf-wear. No Dust Jacket. Plastic comb binder.
This book has been in our family library for a long time and in excellent condition. This is a CASH Sale only, No Checks. We can meet at a local "safe place" so you to review the book and then decide if you would like it. Would consider shipping at the buyer’s expense. Thank you for looking and considering this book on Craigslist.
Book Size: 9.00" x 6.50” x 0.75” Approx.